Make-Ahead Breakfast Ideas

July 28, 2015  |   Brooks Halliday

Everyone knows breakfast is the most important meal of the day…too bad the timing is so inconvenient! What if you could devote the same attention to breakfast on Monday as dinner on Sunday? Now you can—with these easy, nutritious make-ahead recipes. Prepare one or two at the start of each week and won't have any excuse to skip your first meal of the day. 

About the author

Brooks Halliday

Brooks Halliday

Brooks Halliday is a food stylist, writer and recipe developer based in New York City. She's had a hand in making good looking food for magazines, cookbooks, packaging, print ads, commercials and television. Together with healthy eating guru Candice Kumai, she's co-developed recipes for the cookbook Cook Yourself Sexy, as well as for magazines and numerous food and household product brands. Before following her heart and stomach to culinary school, Brooks was a Capitol Hill press secretary and spokesperson for a national nonprofit organization. These days, when she's not on set or in the test kitchen, Brooks can usually be found in her own kitchen cooking for her handsome fiance and two unusually epicurean cats.